… Kassler is a truly traditional Berlin-style preparation. In our version, it is pork neck that is cured in a salty marinade and then steamed. It is served with a bold, spicy mustard seed jus with bitter notes. Our version comes with a fresh and creamy pea purée, hearty pointed cabbage, and a hint of green heat. Kassler used to be a staple in every corner pub – today, you can rediscover it with us!